Yannis is a famous traditional tavern!
In general, the meat dishes enjoy a leading role in Yannis tavern. They are selected from local farms and stand out for their excellent quality. They are kept in the right conditions in open showcase – fridge and are always cooked in front of your eyes. With respect to the traditional cuisine of Naxos and in an effort to collect the best raw materials, we have our own fruit and vegetable gardens and vineyards to produce our raki and wine.
So, even for our pies included in our menu, we use our own production organic vegetables and herbs, as well as for the fresh salads. Don’t miss to try the spinach pie and the pepper pie!